Does white tea have more anti-oxidants and a better metabolism booster then green tea? and which is healthier?

6 responses so far ↓

• 1 ♥Nikki♥ // Feb, 2008

  i havent ever heard of white tea, so it might not be as god as green tea is.

• 2 Allan P // Feb, 2008

  I know it has more polyphenols (which help fight cancer) than green tee, so thats good.

• 3 o0♥RoGaN♥0o // Feb, 2008

  White tea…Not sure why but my aunt who is 80 something and lives her life like shes 30 something, stays healthy buy taking herbs…oh and her Meds, But she's always telling me about white tea…that it has more anti-oxidants than green tea….and…man I wish I'd listend…..I'll ask her, but I know its white tea.

  …so I'm going to go with white tea, Final answer

• 4 angel G // Feb, 2008

  well put it this way drinking white tea kills all the anti-oxidents you get nothing from it were as you get everything you need from green tea on it's own and zero calories in it too so i guess you are better drinking green tea coming from a green tea fan.

• 5 BIG // Feb, 2008

  You're talking about what you buy from the store in the bottles, right? Neither the regular kind or the diet kind are good for you because sugar is the cause of diabetes. And Aspartame has been known to cause brain tumors in rats as well as humans.
  White tea is the most expensive for a reason, it is the better — but just to be safe, here's a supplemnt with green, black and white teas. Ummm, black is the weakest while white is the strongest.

  http://www.swansonvitamins.com/ProductDisplay/catalogId/10051/productId/16748/R/10182&saleCatalogId=10051

• 6 marie a // Feb, 2008

  In the past few years, there has been research in regards to the medicinal value of White Tea. It has been found that it contains, besides anticancer properties, anti ageing and anti bacterial and anti viral qualities as well. It may even have higher potential than Green tea. These healing assets may be attributed to its processing in which, there is oxidation by light while the tea leaves are drying. The tea is a light fermented sweet tea and on brewing, imparts a pale yellow color.

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